- Listed: May 2, 2019 10:51 am
- Expires: 41 days, 13 hours
2019 Sitka Farmers Markets will be on seven Saturdays — July 6, July 27, Aug. 10, Aug. 17, Aug. 31, Sept. 7, and Sept. 14 — from 10am-1pm at the Alaska Native Brotherhood Founders Hall. We hope to schedule a vendor information meeting or two before the markets, which might be attended by Bruce Gazaway of the Food Safety Program from the Alaska Department of Environmental Conservation. We also hope to schedule another cottage foods basics class with Sarah Lewis of the UAF Cooperative Extension Service’s Juneau office, which in past years has been done through videoconference at the University of Alaska Southeast Sitka Campus.
Registration for the 2019 Sitka Farmers Markets is open, and vendors looking to sell local food, arts and crafts, and other items at the markets can find all the vendor forms, information sheets, rules and regulations for this year by going to the Documents page on this site, or look at the bottom of this post for the documents. The forms include information about how to register your table for this year’s markets.
The 2019 Sitka Farmers Market manager is Nina Vizcarrondo, who managed the market the past two years and before that helped manage a New York City farmers market. She can be reached at (907) 738-9301 or at firstname.lastname@example.org during the market season.
We have updated the 2019 vendor rules and responsibilities, but the only major changes are we won’t have access to the Alaska Native Sisterhood Kitchen (if you want to use it to cook something for the market, you will have to contact ANS to rent the kitchen) and vendors will not be able to store equipment at ANB Founders Hall between markets. The last page of the rules and responsibilities packet has the vendor registration form for adult and child vendors. To download the vendor registration packet, go to sitkalocalfoodsnetwork.org/documents/2019vendorrulesresponsibilities/.
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