Wild Flour Winter Hours sign

Wild Flour Café

Open Thurs. thru Sun. this Winter

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We are back from our break and open for beverages & baked goods four days a week this winter.

  • We’ve used this break to upgrade some of our equipment, mainly our brand new oven, “the beast”(name TBD)

We’ll be getting back into the groove and can’t wait to offer some of our new bakery items like fresh baked sourdough loaves, baguettes, and brioche! We will be offering these this winter, so stay tuned!