Andrew SE Dough Co by bread rack 09 20 23

SE Dough Co. Baked Goods

Fall 2024 Updates, Tuesday Pick-ups

Associated Business
Announcement

SE Dough Co. orders are due by this Saturday, September 28th. Pick up is next Tuesday at the Sitka Food Co-op, located at 236 Lincoln St #114 (Harbor Drive side of the Franklin Bldg), from 3-7pm.

  • You do not need to be a member to order with me or browse their retail section.

Ordering Menu:

Community Loaf (gets delivered directly to SAFV) – $6

Sourdough:
Cardamom Babka – $10
Whole Wheat Big – $9
Whole Wheat Mini – $4.50
Kalamata Olive Big – $11
Kalamata Olive Mini – $5.50
Rosemary-Garlic Big – $11
Rosemary-Garlic Mini – $5.50
Cinnamon-Raisin Swirl Big – $11
Cinnamon-Raisin Swirl Mini – $5.50
Caraway Rye Big – $11
Pumpernickel Big – $11
Sandwich Loaf – $11
Sandwich Torpedo – $7
English Muffins (6 pack) – $10
Brioche Maison w Pearl Sugar – $12
Double Chocolate Salted Rye Cookies (6 pack) – $13

Ferments:
Purple Kraut – $13/12oz
Kimchi – $13/12oz (contains fish)

Other:
Granola – $14/Quart, $8/Pint
Granola Bars (4 pack) – $9

Merch:
Sweatshirts – $45
T-shirts – $30
Stickers – $2

Regular pick-ups for SE Dough Co. happen each Tuesday at the Food Co-op, 236 Lincoln St #114 (the Harbor Dr side of the Franklin Building) from 3-7pm. You do not need to be a member to order with me or browse their retail section.

  • To see what you can order, and when you need to order it by, for the following Tuesday’s pick-up/delivery, talk to owner-baker Andrew Jylkka.
  • Contact Andrew at sedoughco@gmail.com or phone him at (860) 690-9950
  • The “ordering period”  begins the week preceding each pick-up, on Wednesday, and closes Saturday night
  • Once the “ordering period is open” you can also place your order at hotplate.com/sedoughco
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